Olive Oil
Âé¶¹´«Ã½Ó³» Olive Oil Receives Awards
This year’s Âé¶¹´«Ã½Ó³» olive oil entries to the Los Angeles International Extra Virgin Olive Oil Competition yielded a Silver medal in the “light, delicate” variety of olive oil, and Bronze recognition for the bottle’s label design created by Âé¶¹´«Ã½Ó³»sophomore Mary Alexandra “Molly” Vaughn Antell.
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