Âé¶¹´«Ã½Ó³»­

Olive Oil


April 19, 2017

Âé¶¹´«Ã½Ó³»­ Olive Oil Receives Awards

This year’s Âé¶¹´«Ã½Ó³»­ olive oil entries to the Los Angeles International Extra Virgin Olive Oil Competition yielded a Silver medal in the “light, delicate” variety of olive oil, and Bronze recognition for the bottle’s label design created by Âé¶¹´«Ã½Ó³»­sophomore Mary Alexandra “Molly” Vaughn Antell.

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